09-04-2026, 10:55 PM
I tried to make soy milk ramen which was so good in Japan. I was totally unaware of this. Tara knew of it. She got into making it during the pandemic. Mine came out ok tonight. I use a spoonful of chili crisp in my ramen which didn’t mix well with the soy milk. I used about half soy milk and half water. I need to add more soy milk next time.
Shadow boxing the apocalypse

