It's the cheese

[thatguy]

Will they have cheddar?

I had read that headline in Edible Magazine. I'm excited because we go over there pretty regularly. (Going there in a few hours to get out from under the marine layer and warm up...). We often go to "The Wine House" which is pretty near to this spot (wine house is across from Talbott's motorcycle museum). You can't throw a brick without hitting a tasting room. They're more like a tap house, with some nice outdoor seating and a bocce ball court. Just a little further up the road is the turn off for Tassajara. 

We're also probably going up the valley on Sunday with some friends. We're wine club members at Folktail (they have nice outdoor grounds and do events like music or comedy). We have to do the pickup for this quarter. Tomorrow is the Carmel Valley farmers market about mid way up the valley. There's a shop there that started as a food truck called Toasted that makes awesome grilled cheese sandwiches. Grilled cheese and brisket. Grilled cheese and pulled pork. When they were still a food truck, I once got this amazing Portuguese bean soup with ham. So good...

Carmel Valley has some pretty darn good food options. Now I'm hungry...


--tg