Indo-Chinese fusion

[Drunk Monk]

And cheap. Two great cheap filling tasty cuisines fused. Often, it's offered in the general dishes of an Indian menu - you'll see something like "Chaat Manchurian". At Amma's, there's a small section devoted to Chinese food. I've been eager to try their sweet and sour soup, but it's only offered for dinner.

India and China share a border, so there's been a lot of exchange.